• Organic and free range life in Tam Coc

    by  • 28/11/2012 • front page, images, Lucy-Ellen Steadman, stories • 1 Comment

    Organic food and free range farming is becoming increasingly popular in Australia, but in Tam Coc it has been the normal way of life for centuries.

    Along with lush vegetable gardens, many homes in the area raise cows, goats, chickens, dogs and poultry for food.

    These animals roam freely in Tam Coc, enjoying a lifestyle that is unimpeded by cages or fences.

    Lucy-Ellen Steadman


    Lucy-Ellen Steadman is completing a Bachelor of Journalism/Communication majoring in Public Relations at The University of Queensland. Lucy-Ellen expects to graduate in 2013 and plans on immersing herself in a variety of practical experiences in journalism and public relations until then. She is interested in travel, music, sport, media production, and photography, and would like to work in radio or television in the future.

    One Response to Organic and free range life in Tam Coc

    1. Glenda Woodhouse
      28/11/2012 at 9:22 PM

      Lucy, your writing and pictures gave me free range to experience them.

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